NO | ITEMS | PACKING |
no 104 | Ass. Pork meat | kg |
no 105 | Fat (fresh lark) | kg |
no 106 | Pork Hamleg | kg |
no 107 | Pork Head | kg |
no 108 | Bacon smoked | kg |
no 109 | Pork Heart | kg |
no 110 | Pork Kidney | kg |
no 111 | Pork whole Leg | kg |
no 112 | Pork Liver | kg |
no 113 | Pork belly | kg |
no 114 | Pork blood | kg |
no 115 | Pork Neck | kg |
no 116 | Pork chop | kg |
no 117 | Pork knuckle | kg |
no 118 | Pork ham leg | kg |
no 119 | Pork half sides, headless | kg |
no 120 | Pork minced | kg |
no 121 | Pork intestine mixed | kg |
no 122 | Pork loin boneless | kg |
no 123 | Pork topside | kg |
no 124 | Pork trotter | kg |
no 125 | Pork sparerib | kg |
no 126 | Sucking pig | kg |
no 127 | Pork Tongue | kg |
no 128 | Pork Tail | kg |